The Ceballos Research Lab
and Greenhouse Bay
*** APPLICATIONS OPEN FOR SUMMER 2020 ***
Adventures in Biology and Biodiversity: Remote REU
(Apply using the Application Link Above- NEW DEADLINE April 15, 2020)
*** NEW GRANT NEWS ***
A new NSF grant under Innovations at the Nexus of Food, Energy, and Water Systems
(INFEWS/T3) has been awarded (PI: Ceballos, coPI: Evans-White, coPI: Mozzoni, coPI: Durand-Morat)
INFEWS/T3: Brazil, Argentina, Colombia, Chile and United States Energy and Food Biotech Innovations Network (BACCUS)
(For More Information on the INFEWS project) – click here
The Ceballos Lab is a cell and molecular biology, microbiology, and biochemistry lab dedicated to studying: (1) the evolution, ecology, and biogeography of microorganisms with an emphasis on thermophilic microbes; (2) mechanisms underlying double-stranded DNA virus-host dynamics across all three of the domains of life; (3) impacts of viral infection on cell function and cell-cell signaling; and, (4) development of microbial-based biotechnologies from thermophilic microbial systems.
The lab supports four core research projects with both U.S. and international partners:
Synthetic Biology and Biotechnology: Thermophilic Enzyme Sequestration Platforms
(funded by a NSF MCB grant and a UA Chancellor’s Innovation-Commercialization Fund Award)
Microbial Biogeography and Virus-Host Interactions in Extremophiles
(funded by a NSF RCN grant, a NSF REU grant, and UA Institutional/VPRED Funds)
Tropism of Herpesviruses in Selectively Differentiated Neural Stem Cells and Development of a Tunable 2D surface and 3D Matrix for Culturing Neurons
(funded in part by an Arkansas NSF EPSCoR CASE SEED grant)
Food, Energy, Water and Ecosystems Resources: Interdisciplinary Projects
(funded by NSF RCN, NSF INFEWS, and NSF REU grants)
NSF RCN. In collaboration with: Can Tho University and Vietnam National University-(Vietnam); Chiang Mai University, King Mongkut’s University of Technology Thonburi, and Mahasarakham University (Thailand); and Universiti Malaysia Sarawak and Universiti Teknologi MARA (Malaysia) – the Ceballos Lab is part of a multidisciplinary and multi-institutional Food, Energy, Water, and Ecosystems Research Network focused on research in: Aquatic Biology/Microbiology and Ecosystems Science; Traditional Plants and Natural Products; Biofuel Feedstocks and Enzyme Systems; and, Impacts of Climate Change and Anthropogenic Disturbances on Ecosystems including the Lower Mekong Basin. The lab is responsible for select components on a variety of highly collaborative and highly interdisciplinary projects with international partners.
NSF INFEWS. In collaboration with: University Sao Paulo and Sao Paulo State University (Brazil); Universidad Libre de Pereira and La Universidad Rural y Agropecuaria (Colombia); La Universidad Autonoma de Chile, Universidad de Los Lagos, and Pontificia Universidad Catolica (Chile) – the Ceballos Lab is part of a multidisciplinary and multi-institutional Food, Energy, Water Systems Biotechnology and Innovations Research Network focused on understanding the potential impacts of new technology on FEW systems. This includes modeling and forecasting economic and trade impacts. The lab is responsible for select components on a variety of collaborative and highly interdisciplinary projects with international partners.
Dr. Ruben Michael Ceballos is an Assistant Professor in the University of Arkansas’ Department of Biological Sciences. He is a co-director of the Minority Institute Research Collaborative (MIRC). Dr. Ceballos has been a member of the American Society of Microbiology (ASM), the American Society of Virology (ASV), the Microbiology Society (Europe), and the Society for Neuroscience (SfN). He holds life-time memberships at both the Society for Advancement of Chicanos and Native Americans in Science (SACNAS) and the American Indian Science and Engineering Society (AISES). Dr. Ceballos was selected as the NASA MIRS fellow (2006), an Alfred P. Sloan Indigenous Graduate Program (SIGP) PhD Graduate Fellow (2007-2010), a Ford Foundation Dissertation Fellow (2010), and a NSF IGERT Doctoral (PhD) trainee/graduate (2008-2010). Dr. Ceballos holds a bachelor’s degree in Physics and Mathematics from the University of Alabama at Huntsville, a master’s degree in Neuroscience from the University of Alabama in Birmingham, and a Ph.D. in Integrative Microbiology and Biochemistry from the University of Montana. In 2015, he was certified as a Howard Hughes Medical Institute SEA-PHAGES certified PI. In 2018, he selected as a Jewish National Fund Faculty Fellow.
Congratulations to Amy Eggers who received an Honors College Research Award. Way to go, Amy..!
A warm welcome to Fabiola "Fabi" Rodriguez, the new lab manager for the Ceballos Lab..!
A warm welcome goes out to engineers Guillermo De Boeck and Pablo Soraire who are visiting the lab from La Estacion Experimental AgroIndustrial Obispo Colombres in Tucuman, Argentina. Both are part of the NSF INFEWS grant research exchange program.
A warm welcome to Dr. Mercede "Cede" Furr, a new postdoctoral scholar in the Ceballos Lab. Dr. Furr is a University of Arkansas graduate (Department of Chemistry and Biochemistry). She is funded in part by a Chancellor's Commercialization Fund grant and a U.S....
The Ceballos Lab welcomes Piyasi Ghosh, a new PhD student in the CEMB program.
Congratulations to Carson Stacy on his acceptance to the CEMB PhD program as a Distinguished Doctoral Fellowship (DDF) awardee..!!!
Congratulations to Allison Bratcher on her acceptance to the CEMB PhD program as a Doctoral Academy Fellowship (DAF) awardee..!!!
The Ceballos Lab welcomes new CEMB PhD student, Yeasin Ahmed.